Healthy • Fresh • Fun

Discover how to make delicious fresh spring rolls from scratch using simple, healthy ingredients. In this hands-on class, you'll learn easy rolling techniques, prepare colorful fillings, and create flavorful homemade dipping sauces.

Whether you're a beginner or a food lover, this class is designed to be fun, relaxing, and easy to follow. You'll leave with the confidence to recreate these healthy rolls at home.

What's Included

✔ Hands-on cooking experience
✔ Fresh ingredients provided
✔ Homemade dipping sauces
✔ Printed recipe to take home
✔ Vegetarian & gluten-free options available

Class Details

Duration: 3 Hours
Class Size: 4–12 Students
Age: Teens, Adults & Kids

Meet Your Instructor

Jeeranan "Paan" Rom

Founder of Thai Cuisine by Paan, Paan is passionate about creating healthy, delicious meals that are easy to prepare at home. She loves sharing authentic recipes, practical cooking techniques, and the joy of bringing people together through food.

Join us and discover how simple healthy cooking can be! 🌿🥢

A Taste of Northern Thailand

Discover the rich flavors and fascinating story behind Khao Soi, Northern Thailand's iconic coconut curry noodle soup.

During their travels through Northern Thailand, Paan and Roger spent weeks searching for the most authentic Khao Soi. Their journey led them to a small open-air restaurant owned by Uncle Prakit, whose traditional recipe has been lovingly preserved for generations. On a later visit, they discovered that Uncle Prakit had been featured on Netflix, proudly displaying his "Netflix Chef" banner. Since then, visiting Uncle Prakit has become a cherished tradition every time they return to Northern Thailand.

Inspired by this unforgettable experience, Paan now shares the authentic techniques and flavors she learned through years of travel and friendship.

In this hands-on class, you'll learn how to prepare rich coconut curry broth, tender chicken, and the signature combination of soft and crispy egg noodles. More than just a recipe, this class is a journey through the culture, history, and heart of Northern Thailand.

What's Included

✔ Hands-on cooking experience
✔ Fresh ingredients & printed recipe
✔ All cooking equipment provided
✔ Suitable for all skill levels

Meet Your Instructor

Jeeranan "Paan" Rom

Founder of Thai Cuisine by Paan, Paan is passionate about sharing authentic Thai recipes inspired by her travels throughout Thailand, Laos, Malaysia, and Cambodia. Every class combines traditional techniques, cultural stories, and practical cooking skills to create a warm and memorable experience for every student.

Join us and experience the authentic taste—and the story—of Northern Thailand. 🇹🇭🍜